James Martin's American Adventure

James Martin starts his American adventure with a visit to one of his favourite places in the USA: The Napa Valley. James visits one of the world's best restaurants "The French Lau...

His Adventure continues with a cruise along California's Pacific Coast to Santa Cruz. James shops at a local farmers' market, cooks at a family run artichoke farm and tries his han...

James arrives in the city of San Francisco where James cooks on a former warship. James gets inspiration from the famous Chinatown and a chocolate festival takes centre stage.

James Martin continues his American adventure with a drive on his much-loved Harley through Sonoma County. As well as cooking at a vineyard, James also visits Single Thread, a farm...

James continues his adventure with a high-octane pit stop at the world-famous Sonoma Raceway where preparations for the IndyCar season finale are taking place. And it's the perfect...

James Martin enters Los Angeles driving a vintage Porsche. After a visit to an incredible food market in Santa Monica, James drops in on his old friend, chef-to-the-stars Wolfgang...

James begins the Texan leg of his American adventure by visiting a place with more than a hint of Mexican spice: San Antonio, which was once a part of Mexico. James tries a barbeco...

James continues his American adventure in Austin, Texas. James starts with a breakfast taco at iconic Torchy's, followed by a cowboy themed shopping spree. He then cooks in front o...

James continues his American adventure with a full on Cowboy onslaught around Fort Worth. After trying some of the best barbecue meats on the planet in Angelo's, James dusts off hi...

James Martin's American Adventure reaches Dallas, with a trip to Southfork, the ranch made famous in the world-renowned TV series Dallas. Whilst in town, James visits the location...

James Martin drives into New Orleans for a foodie hit in the city nicknamed "The Big Easy". The visit includes redfish for lunch and a po'boy sandwich.

Louisiana's plantation country is the next stop on James Martin's American Adventure. Famous for its sugar production, the area has a rich history.

James Martin's American Adventure continues with a drive towards Louisiana's swamplands that includes a trip to Lafayette, a city with a foodie legacy.

James continues his American Adventure with a trip to Avery Island, a large salt mound and home of the chilli peppers used to make Tabasco sauce.

James Martin ventures into Louisiana's state capital of Baton Rouge on his American Adventure to experience a unique American phenomenon - tailgating.

The chef heads to Boston, where he goes on shopping spree in the public market ahead of cooking with local ingredients. He visits a restaurant where cocktails are often inhaled rat...

The chef explores Salem, Massachusetts, which was made famous by the witch trials of 1692. He visits a unique spice shop, where he picks up some ingredients to cook with, and also...

This time, the chef's culinary journey takes him to The Hamptons. First, James learns about the area's rich farming history and visits Amber Waves Farm to cook a pizza using local,...

James heads to Philadelphia, where Reading Terminal Market provides all manner of ingredients for his dishes. The market even has its own kitchen, so if he forgets an ingredient, i...

James ends his coast-to-coast exploration of the US in New York City. After a bite of pizza at a popular pizzeria in Greenwich Village, James cooks on one of the city's famous pier...