Destination Flavour

Renee meets a master wine maker turned lamb farmer in WA, Adam learns about the new craze for hot and cold smoking in Melbourne, while Lily catches up with Australia's pioneer prov...

Lily samples gourmet figs tarts and snacks on raw potato in the southern highlands of NSW, while Renee experiences the buzz behind the Latin American food scene in Melbourne, and A...

Adam tries the award-winning Holy Goat cheese and discovers Alla Wolf-Tasker's Russian food heritage in Central Victoria. Renee spends a revealing day with Peter Kuruvita on Sydney...

Renee finds fusion food and real bush tucker in tropical Queensland; Adam drops in for lunch with Matthew Evans in Tasmania, and Lily meets a top Brisbane chef with a passion for s...

Adam finds Tasmania's freshest oysters and two of Hobart's most intriguing cafes; Renee samples truffles and marron in Western Australia, while Lily joins a top Sydney caterer prep...

Lily finds a two-hatted family-run restaurant and an Italian family who make authentic salami in northern NSW; Renee gets a taste for real 'nose to tail' eating in Perth, while Ada...

Renee finds prime pork and wild fallow deer in the NSW central west; Lily has lunch with two of Brisbane's best Spanish chefs, and Adam meets a Turkish chef whose obsession with au...

Adam finds premium Wagyu beef and his first food hero in his home state of South Australia; Renee meets a Michelin star chef who has set up shop in Port Douglas, and Lily hangs out...

Lily tracks down the best food in Queensland's Darling Downs, from organic olives to Boer goats; Adam pairs a magnificent duck dish with a classic Tasmanian pinot, and Renee finds...

Adam meets the chefs behind two of Melbourne's top restaurants; Lily finds out why some of our favourite foods are fermented, and Renee discovers two food pioneers in tropical Quee...