America's Next Great Restaurant

It all starts with a dream of building the great American success story! In 1952, Harlan Sanders drove cross-country, selling his revolutionary chicken frying equipment. Today, KFC...

The Top 10 contestants enter Restaurant Row to meet with Bobby, who lays out this week's culinary challenge. It's time to get ready for their first big lunch rush - the players wil...

The remaining nine contestants arrive at a Chipotle restaurant, not sure what to expect. They're met by Bobby and Steve; clearly, this isn't a lunch date. Steve, the founder of Chi...

The eight restaurateurs must design and construct a miniaturized layout of their proposed eatery while also creating a complete meal. They then unveil their mini-design and meal at...

The seven remaining restaurateurs design uniforms, and create their restaurant's image in a photo shoot.

They're creating their own food trucks and taking them to the streets of Los Angeles

The five remaining contestants create kid-friendly meals, and toys to go with them! On hand is their toughest critic yet, Bobby's daughter Sophie.

The four remaining contestants travel to Las Vegas where they must hire two employees to help them serve their dishes to a couple hundred diners.

The final three restaurateurs create minirestaurants for their soft opening; investors Bobby Flay, Steve Ells, Lorena Garcia and Curtis Stone offer advice; the winner is chosen.