Andrew Zimmern's Wild Game Kitchen
Andrew Zimmern's Wild Game Kitchen
TV ShowReturning Series

Andrew Zimmern's Wild Game Kitchen

2022
3 seasons
20 episodes

A lifelong outdoorsman and chef, Andrew Zimmern demystifies cooking wild food over an open fire, creating delicious and easy meals, while sharing tips for sourcing, butchering and preparing game meat and fish.

Sign in to add to your list

What critics are saying

Verdicts use the same scale as your list: highly recommended through avoid — plus optional scores and blurbs.

Highly recommended Recommend Give it a go Neutral Avoid

Nobody on Critic, Sir! has logged a verdict for this title yet. The silence is either respectful or suspicious.

Sign in and use Add to My List below to share your own verdict.

Where to Watch(AU)

fuboTV
fuboTV
YouTube TV
YouTube TV
Philo
Philo
MyOutdoorTV
MyOutdoorTV
FYI Network
FYI Network
Tastemade Apple TV Channel
Tastemade Apple TV Channel
MyOutdoor TV Amazon Channel
MyOutdoor TV Amazon Channel
Tastemade Amazon Channel
Tastemade Amazon Channel

Streaming data provided by JustWatch via TMDB.

Cast

Seasons

  • Ep 1

    1.Grilled Venison & Duck Gumbo

    19-09-2022

    Chef Andrew Zimmern butchers and trims his favourite tender cuts from a leg of venison. He also cooks a hearty pot of classic Louisiana gumbo using wild duck two different ways.

  • Ep 2

    2.Bison Bites & Prosciutto-Wrapped Trout

    26-09-2022

    Chef Andrew Zimmern grills prosciutto-wrapped whole trout stuffed with lemon and herbs. To complete the meal, he cooks rice pilaf directly in the hot coals and makes a simple blend...

  • Ep 3

    3.Turkey Tenders & Salmon with Lemon & Dill

    03-10-2022

    Chef Andrew Zimmern shares his favourite way to prepare wild turkey breast. He also cooks a seared salmon with a classic lemon, dill and caper pan sauce and a side of crispy skille...

  • Ep 4

    4.Rabbit Tacos & Pheasant with Apple Gravy

    10-10-2022

    Chef Andrew Zimmern butchers a whole rabbit, then braises the meat in a rich and flavorful red chile sauce to serve in taco shells. He tops it all off with a simple blended tomatil...

  • Ep 5

    5.Walleye Shore Lunch & Grilled Elk Chops

    17-10-2022

    Chef Andrew Zimmern prepares the ultimate shore lunch of fried walleye. He also grills bone-in elk chops with a simple mustard glaze over hardwood charcoal, served with mashed ruta...

Watching Lists

Sign in to create and edit public lists.

Loading lists…

Purchase & Discovery

Find this title on Amazon

Digital

Prime Video & digital

Amazon mixes rent, buy, and Prime in one place — one search covers the usual options.

As an Amazon Associate, Critic, Sir! earns from qualifying purchases. Full disclosure