Floyd Uncorked
Floyd Uncorked
TV ShowReturning Series

Floyd Uncorked

1998
1 season
8 episodes
Documentary

Keith Floyd takes a rest from his kitchen and dedicates some time to his favourite hobby as he sets off to explore the wine regions of France. Keith is interested in seeing the local beauty spots, learning the history, meeting the people, eating the local produce, and above all, tasting the local wine! With him on this journey, is the master of wine himself: Jonathan Pedley.

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Cast

Seasons

  • Ep 1

    1.Burgundy

    02-11-1998

    Keith Floyd and Jonathan Pedley embark on a tour of the vineyards of France, beginning with the classic wine region of Burgundy, where they taste Chablis and Cote de Beaune and coo...

  • Ep 2

    2.Loire

    09-11-1998

    In the second programme of this wine series, Keith Floyd takes us to the Loire Valley, where he and Jonathan Pedley taste Vouvray and Pouilly Fume.

  • Rhone

    3.Rhone

    16-11-1998

    The veteran bon viveur tours the renowned vineyards of France, exploring wines from various regions with the help of expert Jonathan Pedley. He begins in the Rhone Valley, where ac...

  • Ep 4

    4.Bordeau

    23-11-1998

    Keith and wine expert Jonathan Pedley visit Bordeaux, where they compare the merits of some of the region's most famous exports, including Medoc and Sauternes.

  • Ep 5

    5.Alsace

    30-11-1998

    Wine expert Jonathan Pedley guides Keith Floyd around the Alsace region, where they sample some of France's best wines including Riesling and Gewurztraminer.

  • Ep 6

    6.Provence

    07-12-1998

    The exuberant chef tours the vineyards of Provence in the company of wine expert Jonathan Pedley, sampling Coteaux d'Aix-en-Provence rose.

  • Ep 7

    7.Languedoc

    14-12-1998

    The grape-loving chef and his expert sidekick Jonathan Pedley visit the sprawling vineyards of the Languedoc to sample the region's finest wines, including the Viognier and the Min...

  • Ep 8

    8.Champagne

    21-12-1998

    The travelling tippler visits the Champagne region of France in the company of wine expert Jonathan Pedley, and stews duck in the famous sparkling wine.

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