Nigella's Cook, Eat, Repeat
Nigella shares the rhythms and rituals of her kitchen and reveals the inspiration behind many of her recipes.
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Where to Watch(AU)
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Cast
Seasons
1.Episode 1
09-11-202029mNigella shares her take on the bhorta, a dish of fried and mashed vegetables favoured in the Indian subcontinent, to which she introduces a very British ingredient.
2.Episode 2
16-11-202029mNigella bakes a fluffy, white, no-knead bread, which she uses to sandwich her crispy fried chicken, accompanied by pickles and kimchi.
3.Episode 3
23-11-202029mNigella shares her go-to celebratory cake - a divine, layered chocolate and peanut butter cake that will make even die-hard haters of peanut butter relent.
4.Episode 4
30-11-202029mNigella champions the much-maligned bacon of the sea, the anchovy, which she uses to create an elixir to accompany seared steak or crisp, red chicory.
5.Episode 5
07-12-202029mNigella's grandmother's recipe for creme caramel provides the inspiration for a simple but elegant dessert of caramel custard.
6.Episode 6
14-12-202029mShould you meddle with a classic? Nigella thinks that in the case of her crab mac'n'cheese, it's a must. She also cooks up chocolate cookies, chicken with orzo and a rice-filled de...
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